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Lakshmi's Beet Dumplings


I bought a star-shaped pasta cutter at Canberra's Cooking Co-ordinates while teaching in the National Capital last Saturday. Now I have been craving the comfort of warm ravioli. I am sure it is because of the drab, wet and wintry Sydney weather.


Today I remembered this recipe - another fabulous contribution by my favourite European food blogger, Lakshmi from Helsinki, Finland.

For an index of all her online recipes, click here.